Our new year has greeted us with our first produce ready to be picked! The organic arugula (donated to us from Finca Organica), planted by seed and tended to by the children, has sprouted enough leaves to harvest. Learning from our local gardener, we were able to pluck clippings. In math, students put them into bundles by weight and calculated the income from sales if we sell them all. With the money, students will decide together where to invest the money into our garden.
Did I also mention it’s delicious! The kids needed to sample their product (of course) before selling and their taste buds spiced up to the idea of liking the arugula with their brains reasoning it with the care, time and hard work they put into growing it.